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Black Onyx Brisket 6kg - SB 5+

SB 5+
Black Onyx
$215.00

Diamantina Black Onyx Whole Brisket (SB 5, 6kg) is ideal for a weekend smoke.

Portion Size

Pickup available at Peter Augustus Store Camp Hill

Usually ready in 24 hours

Know your beef

Black Onyx

Breed
Pure Black Angus Cattle
Grain finished
230 days
Marble score
Enhanced Marbling SB 2 to SB 5+
Eats like
Signature Angus Flavour
Best for
Steak nights, Low and Slow Roasts

Product Description

Black Onyx Brisket Whole SB 5+ delivers enhanced marbling, signature Angus flavour, and a tender, juicy texture when cooked low and slow. Grain finished for a minimum of 230 days, this whole brisket is ideal for smoking, barbecuing, slow roasting, or braising.

Why Choose Black Onyx Brisket Whole SB 5+?

  • Pure Black Angus beef, grain finished for a minimum of 230 days.
  • Whole, untrimmed brisket suited to low-and-slow cooking, smoking, and flexible preparation.

Specifications

  • Brand: Peter Augustus
  • Origin: Australia
  • Category: Black Onyx
  • Feeding: Grain finished for a minimum of 230 days
  • Cut: Whole Brisket
  • Preparation: Whole, untrimmed
  • Flavour: Signature Angus flavour
  • Portion sizes: 6kg Whole, 20kg Carton
  • Marble Score: Enhanced marbling, SB 5+
  • Texture: Tender and Juicy
  • Packaging: Vacuum sealed
  • Best for: Smoking, barbecuing, slow roasting, or braising

Shipping

  • Peter Augustus delivers fresh, chilled meat through trusted refrigerated couriers, maintaining the cold chain to your door.

  • We service selected areas across QLD, NSW, VIC, ACT, and SA, with delivery schedules varying by location.

  • View our delivery rates, schedules, and conditions below.

Brisket

Brisket is a flavourful, well-exercised cut from the lower chest, known for its rich marbling and deep, beefy flavour. Best suited for slow cooking, smoking or braising, brisket becomes incredibly tender and juicy when cooked low and slow making it a favourite for BBQ lovers and traditional roasts alike.

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