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King Henry Lamb Shank Twin Pack

$29.80

King Henry bone-in lamb shanks, twin pack, ideal for slow-cooking.

Pickup available at Peter Augustus Store Camp Hill

Usually ready in 24 hours


Product Description

King Henry Lamb Shank Twin Pack features two generous, bone-in Australian lamb shanks with rich flavour and a tender texture that becomes beautifully succulent when cooked low and slow. Ideal for braising, slow cooking, and oven roasting, they are perfect for hearty winter meals, Sunday roasts, and comforting dinners.

Why Choose King Henry Lamb Shank Twin Pack?

  • Two hearty Australian lamb shanks, approximately 500g each.
  • Bone-in cut delivers rich, savoury flavour.
  • Ideal for slow cooking and braising until tender.
  • Butcher-prepared by Peter Augustus for quality and consistency.

Specifications

  • Origin: Australia
  • Cut: Lamb shank
  • Form: Bone-in
  • Pack Size: 1kg total, 2 × approximately 500g shanks
  • Best for: Slow cooking, braising, oven roasting, and hearty winter meals

Shipping

  • Peter Augustus delivers fresh, chilled meat through trusted refrigerated couriers, maintaining the cold chain to your door.

  • We service selected areas across QLD, NSW, VIC, ACT, and SA, with delivery schedules varying by location.

  • View our delivery rates, schedules, and conditions below.

Lamb Shank

Lamb shank, also knows as Hindshank, Fore Shank or Lamb Shin are a slow-cook favourite, known for their rich flavour and fall-off-the-bone tenderness. Taken from the lower leg, this hardworking cut is packed with connective tissue that melts into a luxurious texture when braised or roasted. Perfect for hearty winter meals and elegant dinner plates alike.