King Henry Lamb Shank Twin Pack features two generous, bone-in Australian lamb shanks with rich flavour and a tender texture that becomes beautifully succulent when cooked low and slow. Ideal for braising, slow cooking, and oven roasting, they are perfect for hearty winter meals, Sunday roasts, and comforting dinners.
Why Choose King Henry Lamb Shank Twin Pack?
- Two hearty Australian lamb shanks, approximately 500g each.
- Bone-in cut delivers rich, savoury flavour.
- Ideal for slow cooking and braising until tender.
- Butcher-prepared by Peter Augustus for quality and consistency.
Specifications
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Origin: Australia
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Cut: Lamb shank
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Form: Bone-in
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Pack Size: 1kg total, 2 × approximately 500g shanks
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Best for: Slow cooking, braising, oven roasting, and hearty winter meals