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Gourmet Pork, Jalapeno Cheddar Sausage

(2)
$17.00

Gourmet Pork Jalapeño Cheddar Sausages come in a 6-pack for the barbecue.

Pickup available at Peter Augustus Store Camp Hill

Usually ready in 24 hours

Product Description

Peter Augustus Gourmet Pork Jalapeño and Cheddar Sausages deliver bold, savoury flavour with a delicious balance of smoky jalapeño heat and rich, melting cheddar cheese. Crafted from premium Australian pork using an award-winning recipe, these gourmet sausages feature juicy pork filling, creamy cheddar pockets, and natural casings for a satisfying bite. Available in a convenient pack of six, they are perfect for BBQs, grilling, pan-frying, and flavour-packed family meals.

Why Choose Gourmet Pork Jalapeño and Cheddar Sausages?

  • Award-winning gourmet sausage recipe crafted from premium Australian pork.
  • Smoky jalapeño delivers a satisfying spicy kick balanced by rich, creamy cheddar cheese.
  • Natural casings provide a classic snap, while the juicy pork filling stays tender and flavourful.
  • Convenient pack of six sausages, ideal for BBQs, family dinners, and entertaining.

Specifications

  • Brand: Peter Augustus
  • Origin: Australia
  • Category: Pork Sausages
  • Cut: Gourmet pork sausages with jalapeño and cheddar
  • Flavour: Rich, savoury pork with smoky jalapeño heat and creamy cheddar
  • Texture: Juicy and tender with melting cheese pockets and a natural casing snap
  • Pack Size: 6 sausages
  • Packaging: Delivered frozen
  • Best for: BBQs, grilling, pan-frying, oven roasting, sausage rolls, and gourmet family meals

Shipping

  • Peter Augustus delivers fresh, chilled meat through trusted refrigerated couriers, maintaining the cold chain to your door.

  • We service selected areas across QLD, NSW, VIC, ACT, and SA, with delivery schedules varying by location.

  • View our delivery rates, schedules, and conditions below.

Whole Hog

A whole hog refers to parts or the entire pig prepared for roasting, smoking, spit cooking and mince. Perfect for large gatherings, events, or traditional celebrations. Offering a variety of cuts in one, including pork belly, shoulder, loin, ribs, and leg, it delivers a full spectrum of textures and flavours.

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