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    Lamb Boned and Rolled Leg Roast 2.6kg

    New arrival
    $89.50

    Premium Roaring Forties boned and rolled lamb leg roast 2.6kg. Tender, flavour-packed lamb ideal for roasting and entertaining.

    Pickup available at Peter Augustus Store Camp Hill

    Usually ready in 24 hours


    Premium Lamb Leg Roast from One of Australia’s Most Prestigious Producers

    Our Roaring Forties Lamb Boned and Rolled Leg Roast 2.6kg delivers exceptional tenderness, rich flavour, and premium presentation, sourced from the renowned Roaring Forties lamb program.

    Raised in the pristine conditions of Tasmania and southern Australia, Roaring Forties lamb is celebrated for its outstanding consistency, natural marbling, and refined flavour profile. Widely regarded as one of Australia’s premier lamb brands, it is trusted by chefs and premium foodservice venues nationwide.

    Expertly boned and rolled for convenience and even cooking, this generous 2.6kg roast offers excellent versatility and impressive presentation for entertaining, family gatherings, or premium roast applications. The result is tender, juicy lamb with rich flavour throughout every slice.

    Product Highlights

    • Premium Roaring Forties boned and rolled lamb leg roast
    • Approximate weight 2.6kg
    • Expertly prepared for easy carving and even cooking
    • Exceptional tenderness and rich flavour
    • Natural marbling for enhanced juiciness
    • Ideal for roasting and entertaining
    • Exclusive supplier in Queensland
    • Premium restaurant-quality lamb
    • Vacuum sealed and delivered chilled
    • Australian family owned and operated

    Cooking Inspiration

    Roast until beautifully caramelised on the outside while maintaining a juicy and tender centre.

    • Perfect for family roasts and entertaining
    • Best rested before carving for maximum tenderness
    • Pairs beautifully with rosemary, garlic, and seasonal vegetables

    Delivery & Storage

    Store at or below 4°C prior to cooking
    Cook thoroughly before consumption.

    The Roaring Forties Lamb Boned and Rolled Leg Roast delivers premium tenderness, rich flavour, and effortless entertaining quality from one of Australia’s most prestigious lamb producers.

    Lamb Leg

    A time-honoured favourite, perfect for traditional roasts or festive gatherings. The Lamb Leg is a full bone-in cut, prized for its rich flavour and tender texture. This classic centrepiece is perfect for slow roasting, infusing your kitchen with the comforting aroma of rosemary, garlic and sizzling lamb. Whether you're planning a family dinner, holiday celebration or Sunday roast, this cut delivers timeless appeal and mouth-watering results.